![](https://i0.wp.com/soigather.com/wp-content/uploads/2018/04/springsnow.jpg?resize=717%2C377&ssl=1)
Well, that didn’t last. Less than 10 hours after I’d nibbled on those first shoots of spring, I walked out the door to find those tasty little wild garlic shoots buried under inches of snow. Apparently the 2018 foraging season will be getting off to a late start.